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Creamy Cucumber and Dill Veggie Crisps
INGREDIENTS:

Potato Flour, Potato Starch, Vegetable Oil (one or more of the following: Sunflower Oil, Safflower Oil or Canola Oil), Salt, Tomato, Whey, Dextrose, Maltodextrin, Potassium Chloride, Nonfat Dry Milk, Sour Cream Powder [(cream, cultures, lactic acid), cultured nonfat dry milk, citric acid], Spinach Powder, Natural Flavors, Yeast Extract, Spice and Spice Extractives, Onion Powder, Garlic Powder, Turmeric, Lactic Acid, Citric Acid, Beet Powder.

Allergy Information: Produced in a facility that handles peanut butter.

Nutrition Facts
Serving Size 1 oz.
Amount Per Serving
Calories 140Calories from Fat 60
% Daily Value*
Total Fat 711
Saturated Fat 0.53
Trans Fat 0
Cholesterol 00 
Sodium 29012 
Total Carbohydrate 207 
Dietary Fiber less than 28
Sugars 1
Protein 1
Vitamin A 0Vitamin C 0 
Calcium 0Iron 2 
 
 
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