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Gluten Free Mini Pretzels |
INGREDIENTS: Corn starch, potato starch, tapioca starch, palm oil, cellulose gum, water, dextrose, salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, mono-calcium phosphate), soy lecithin, yeast, citric acid, soda.
CONTAINS: SOY
Allergy Information: Produced in a facility that handles peanut butter.
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| Serving Size 30g (about 25 pretzels) |
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| Amount Per Serving |
| Calories 120 | Calories from Fat 20 |
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| % Daily Value* |
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| Vitamin A 0% | • | Vitamin C 0% |
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