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Butter Snaps
INGREDIENTS:

Enriched wheat flour (wheat flour, niacin, iron, thiamin, riboflavin, folic acid), water, malt, canola oil, salt, maltodextrin, modified corn starch,enzyme modified butterfat (milk), natural flavors, yeast and soda.

Allergy Information: Produced in a facility that handles peanut butter.

Nutrition Facts
Serving Size 30 grams
Amount Per Serving
Calories 120Calories from Fat 10
% Daily Value*
Total Fat 1g2%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0% 
Sodium 270 mg11% 
Total Carbohydrate 25g8% 
Dietary Fiber 1g4%
Sugars <1g
Protein 3g
Vitamin A 0%Vitamin C 0% 
Calcium 0%Iron 6% 
 
 
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