Ingredients: 4 c. Snyder's of Hanover Hard Sourdough Pretzels, broken into large pieces
1/2 stick margarine or butter, melted
1 T. Worcestershire sauce
1/2 t. hot pepper sauce
1/4 t. garlic powder
1/4 t. celery salt
1/2 t. pepper flakes
1/2 t. dry mustard
1/2 t. paprika
1/4 t. red pepper


Instructions: Place pretzel pieces in a large baking dish. Combine remaining ingredients in a small bowl; pour over pretzel pieces and bake in 250 oven for 30 minutes stirring every 10 minutes. Serve with a bowl of blue cheese and celery stick.