Pretzel Recipes
 
 
Pretzel Cheese Pops
Ingredients: 3 oz. pkg. of cream cheese
2 oz. bleu cheese
1/8 t. onion powder
2 1/4 oz. can deviled ham
1/2 c. chopped pecans
1 c. chopped parsley
Snyder's of Hanover Pretzel Sticks


Instructions: Combine first five ingredients. Roll mixture into 1 inch diameter balls. Then roll in parsley or your favorite topping. Push pretzel stick into each. Chill.
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