Pretzel Mummies

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Pretzel Mummies

Ingredients

  • Snyder’s of Hanover® Pretzel Rods
  • Chocolate Candy Melts
  • Cake Mate® Decors
  • Candy Paper cut into ¼” strips (available at your local craft store – or you can use fondant thinly rolled and cut into ¼” strips)

Directions

  1. Melt chocolate candy melts according to package directions.

  2. Twirl pretzel rods in melted chocolate; let cool in fridge.

  3. Once hardened, remove from fridge and “glue” 2 Decors for eyes (use a drop of melted chocolate as the glue); let harden.

  4. Wrap each rod in the strips of candy paper. Secure with a drop of Icing if needed.