Reindeer “Snow Globe”

Reindeer “Snow Globe”

Ingredients

  • Snyder’s of Hanover Pretzel Sticks, Snaps and Rods
  • Hot Glue
  • Mini red pom-pom
  • Small fish bowl
  • Artificial snow

Directions

  1. Cut 1 Snap in half on the diagonal; set aside. 

  2. Cut a 2” piece and a 1” piece of pretzel rod; glue the 1” piece horizontally on the 2” piece (also horizontal) about 1/3 in from the edge; let dry. 

  3. Glue a Snap half, on each side of the 1” “head”; let dry. 

  4. Break a Stick into 4 ¾” pieces for the legs; glue on the bottom of the 2” body. 

  5. Break a small piece of the Stick for the tail and glue on. 

  6. Glue on the pom-pom nose. 

  7. Once completely dry, sprinkle some artificial snow on a small plate, place the reindeer in the center and invert the small fish bowl over the reindeer. 

  8. If you wish to make this a completely edible craft, simply replace: 

  9. The glue for melted candy melts.

  10. The pom-pom for a Cake Mate Red Décor. 

  11. The artificial snow for shredded coconut.