- Cake Pop Pan, lightly coated with cooking spray
- 1 box of your favorite cake mix
- Cake Mate Rainbow Decors, poured in a bowl
- Sugar Glaze (recipe follows)
- Snyder’s of Hanover® Pretzel Sticks
- Topping: Sugar Glaze:
- 1 ¼ cup powdered sugar
- 2-3 Tablespoons of water
- Stir water, 1 Tablespoon at a time, into powdered sugar until desired consistency.
- Prepare cake mix according to package directions.
- Pour prepared cake mix into Cake Pop pan and bake according to package directions.
- When cooled, release from pan and insert a Pretzel Stick into each cake.
- Dip and roll the cake in the glaze; immediately roll in the bowl of Rainbow Decors.
- Stand in a cup to set.
- Tip: Can’t find a Cake Pop Pan or just don’t have the time to bake? Purchase prepared “donut holes” and finish following the remaining instructions.
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